A coffee pop-up shop opens in Manhattan, New York, and its selling point is 100% caffeine-free. The store is a pop-up studio run by decaffeinated coffee company SwissWater (Swiss Water), which aims to showcase the decaffeinated process, allowing consumers to experience the production of espresso, hand-brewed coffee and cold-brewed coffee. Most decaffeinated coffee uses carbon dioxide as solvent and caffeine has never been used.
2016-05-23 New York only caffeine cafe one coffee pop-up ManhattanA fashion trend accidentally led by a BBJ barista is now spreading across the Pacific Ocean, causing waves in the Los Angeles fashion world. With the popularity of Japanese Blue bottle Coffee (BBJ) and the wide spread of fashion magazines, the media from all walks of life are hyping our good friend and partner Blue bottle Coffee. A fashion trend accidentally led by a BBJ barista is now spreading across the Pacific Ocean in Los Angeles.
2015-05-21 Make belong to own coffee single product trend blue bottle barista shoes one BBCoffee Information account Coffee Salon website Home Industry News | feature | interview View content Peets purchase intellectual Coffee 2016-2-26 11:28 | publisher: coffeeseason | View: 482 | comment: 0 | original author: Leon | from: cloth bag Coffee Abstract: quick report! October 30th US Western time, 9: 00 a.m. October 31 Beijing time
2016-04-27 Peet acquisition intellectual Coffee Foreign Information accountThe GoldCup (golden cup) coffee ratio defined by the SCAA American boutique coffee association and the scae European boutique coffee association must hold the coffee extraction rate at about 20%, while the TDS is about 1.1% to 1.3%. For DripFilter drip brewing, how to extract the best: SCAA American Fine Coffee Association and scae European Fine Coffee Association defined the GoldCup coffee ratio, must
2016-04-22 Coffee knowledge SCAA USA boutique association third tide must see rushCoffee, for many people, is drinking habits, or sentiment, or just an attitude towards life. For real coffee gluttons, really good coffee doesn't need to be seasoned too much. Tasting individual coffee from different countries and places of origin is as knowledgeable as tasting red wine. Starting from a cup of hand-brewed coffee, gradually get really close to and understand the coffee. Good coffee, addiction makes sense.
2015-11-02 Hand brewing coffee addiction 6 items single product classroom many people habits orSource: core tip: not long ago, coffee guerrilla shops appeared on the streets of Manhattan, claiming to sell only 100% pollution-free coffee without caffeine. The store was opened by Swiss Water Decaffeinated Coffee, which pioneered the Swiss dehydration method (Swiss Water Process) to remove caffeine. Not long ago, Manhattan (Special Reading)
2015-11-17 Manhattan coffee guerrilla sell only caffeine 100% pollution-free source winPreface to the pursuit of the Holy Grail: the heroic journey of Coffee: as described in the romantic story of the history of Western literature, the pursuit of the Holy Grail: the knights of Europe in the Middle Ages pursued the Holy Grail filled with grape wine, but the contemporary literati had a cup full of fine coffee. This is the contemporary legend of the Holy Grail. Brother Huai Zong, the author of this book, is really a coffee master of the Holy Grail Knight. He has played a poor role.
2016-04-25 Coffee boutique e-books purchase price coffee beansAccording to the China Business Information Network industry research report, by the end of 2013, the number of cafes in China was about 28000, including more than 8400 chain cafes.
2014-08-27 Coffee News Korean Coffee Starbucks Coffee Industry Chinese CoffeeUnder the call of the Prime Minister for mass entrepreneurship and innovation, the wave of entrepreneurship is higher than one wave, and the innovative ways are endless. The 1 million cat cafe located in Boya () Cross Gold Street of Peking University in Chongqing recruited bosses from all over the city to explore new business models on many difficult entrepreneurial roads in innovative ways. Mancat Cafe Real Gold and Silver Accomplish Entrepreneurship Dream
2015-10-14 1 million cat cafe trick citywide recruitment boss prime minister massThere is no denying that Starbucks used to be a symbol of the way we know coffee. I once thought that I had entered the coffee world with a paper cup full of mochas in my hand. It was not until I witnessed the change of a coffee from seed to cup, learned the whole process of planting, picking, processing, transportation, roasting, grinding and making, and tasted all kinds of coffee.
2016-01-15 The world characteristics cafes recommendations after shopping these can also be transformed coffee up to peopleJames Freeman is a maverick, and so is the blue bottle coffee he founded. Although it accounts for only 1% of the national coffee market, Freeman never seems to be in a hurry to attack and expand. In the face of the potential of the third wave of coffee, the craftsman obsessed with Camus has his own way of playing. How will Freeman conquer this piece of handmade food transportation?
2016-05-04 Blue Bottle Coffee craze cafe rise streamAccording to Ming Pao of Canada, a young social artist created the first Faraday Cafe (Faraday Cafe) to block electromagnetic waves in Chinatown, Vancouver, using aluminum alloy screen as the interior decoration material, wrapping the entire coffee shop, making cordless phones and other electronic devices impossible to connect. It is hoped that Phubber can temporarily put down his mobile phone and promote communication between people, so as to change his life.
2014-08-04 Coffee shop management mobile phone insulation shopWhen hot water is injected, the speed of filtration will be different, so the extraction time will also change. The difference in extraction time will lead to a difference in coffee flavor. The filtration speed varies with the area of the hole on the filter cup. The smaller the area is, the slower the filtration speed is. This type of filter cup will stay in the filter cup first because the injected hot water will first stay in the filter cup, and then filter at a certain speed, and the extraction will stop.
2016-07-20 Hand flushing coffee filter cup type feature appliance injection hot water filtration speedAfter 2003, the third wave of boutique coffee sprang up, leading to the revival of follicular black coffee. Hand flushing and siphon pots have become the necessary wardrobe for the third wave of boutique coffee fashion in Europe and the United States. However, the skills of hand flushing and siphon pots are really very bad. If you are lazy people who like drinking good coffee and don't want to hurt your nerves, you might as well use your clever domestic Abid Clever D filter cup.
2016-06-03 Siphon production Coffee Features Japan AppliancesCoffee pull flower "sunset" crane head, feet such a detailed outline, barista to decorate the post-90s barista Li Qi with carved needles only two years ago? The breeze blows the willow leaves, the leaves hang on the lake, the swans swim gracefully, the mouth of the small coffee cup condenses the vibrant "spring"; the setting sun reflects the faint clouds, and two cranes fly between them, depicting a beautiful scene of "sunset"
2016-01-06 Coffee cups medium landscapes coffee to use carved embellished pursuit patterns watchesAlthough the output of 139,000 tons increased compared with the previous picking season, it was still about 20,000 tons smaller than expected due to factors such as low temperature and cold wave disaster and depressed market price. Li Gongqin, secretary-general of the provincial coffee industry association, said that at the beginning of this year, precipitation and cooling weather appeared in a large range in the province. Although the warning was timely, it still brought great losses to coffee, tea and other industries. Just coffee.
2016-08-20 Coffee harvest end of season Yunnan yield reached 139 000 tons 13Generally speaking, high-quality coffee beans from producing countries are more suitable for shallow roasting to medium roasting. It is rare for anyone to re-bake. So as not to empty the flavor. But Bolivian coffee beans have special powers. Shallow. Medium. It is suitable for both depths. I'm not afraid of re-baking. It is quite suitable for French baking with two exploding tails. It tastes mellow and sweet. It has a charming aroma of turpentine and mellow wine. The third wave of counter-cultural coffee in the United States is often roasted in French with Bolivian coffee.
2016-06-28 Roasting degree deep all Bolivia coffee beans introduction general country of production boutiqueThe sea breeze warms the sun and soft beaches, green grass, safflower and green forests, coffee and desserts. Singapore is such a country full of literary and artistic atmosphere everywhere, and everyone who goes to play can feel her unique and fresh charm from all directions. Today, let Xiao Xin take you to see the places that Xiao Wenqing must visit in Singapore and all the poets who take dreams as horses.
2015-12-26 Singapore live poetry coffee dessert clothes Xiaowen go place sea breezeA cup of boutique coffee comes from 60% of the highest quality coffee raw beans, 30% of the best roasting methods and 10% of the coffee making methods, according to this standard we intend to take the coffee to the extreme. Article | our reporter Ren Huiyuan drinks instant coffee in the first generation and espresso in the second generation. Now let's enter the third generation to drink hand-made boutique coffee. As the slogan says, coffee evolves all the way
2016-01-15 Quality hall coffee only do 80 points above single boutique world third one cupThe luxury of handmade coffee is not about money, it's about time. This is the philosophy that the Thai people have always adhered to. They have emerged on the domestic e-commerce platform. They hope to build a boutique coffee brand and strive to win the first place in the third coffee wave. They have been practicing in the whole process and improving on the products only to make more coffee lovers.
2014-10-25 Coffee News Boutique Coffee Coffee Life Coffee Culture